Udemy

The Most Comprehensive Sushi Course Online

Name: The Most Comprehensive Sushi Course Online
Price: 69.99 USD
Availability: InStock
Rating: 4.6 (1283 reviews)

4.6(1,283)4k studentsALL LEVELS

Korshub's take

Professional Sushi Technique for Home Cooks

Taught by a working sushi chef, this course translates professional technique into methods that work in your kitchen. It's systematically structured from basic to advanced, so you build skills logically—beginning with knife work and vegetable prep, progressing through three roll styles (Uramaki, Hosomaki, Futomaki), sauces, tempura preparation, and fish fabrication, before finishing with sashimi, nigiri, and presentation.

The approach is dual-purpose: realistic for hobbyists wanting impressive homemade sushi, but also a preview for anyone considering professional sushi training. Rather than glossing over technique, each lesson shows the methods that separate quality sushi from amateur attempts. By course end, you'll have mastered multiple roll types, understand fish handling, and know how to plate your work.

About this course

This is the Sushi Course you want if you're just starting out. The lectures have been systematically designed and ordered from Basic to Advance for a more fluid learning experience. This is by far, the most comprehensive sushi course ever put together online, and it's designed to show you how to make sushi in your own kitchen with lessons taught by a professional sushi chef.

Many of the methods are taught in a practical way for those learning in a home setting. It’s also an excellent guide for those considering apprenticing as a sushi chef and want to gain some exposure first. Once you have completed this course, you’ll be able to create your own sushi using a wide variety of ingredients. The possibilities are endless. Some of the key lessons you’ll learn are: