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UdemyAuthentic Italian Cuisine: Spaghetti and bread balls edition
4.5(38)2k studentsBEGINNEREnglish
Korshub's take
Two Classic Italian Recipes, Step by Step
Spoken in Italian with English subtitles, this short course teaches two dishes the instructor considers true symbols of Italian home cooking: pasta with tomato sauce, and bread balls (suitable for vegetarians). The focus is on showing how a handful of humble ingredients — wheat, tomato, flour, water, eggs — can come together into something genuinely special.
Rather than assuming any prior cooking knowledge, the course guides you through each recipe step by step, passing along techniques the instructor learned from their grandmother and mother. The ingredients are simple and inexpensive, and no specialized equipment or skill is required to get started.
Who it's for: home cooks of any experience level who want to learn two authentic, traditional Italian recipes rather than a shortcut or fusion version. It's a compact, focused course built around getting two dishes genuinely right.
About this course
(Spoken in Italian with English subtitles)
The roots of Italian cuisine are tied to the earth, to the sun and also to the heart.
This is the Italian cooking magic simplicity: Wheat, tomato, two simple ingredients that can be easily transformed into a work of art.
In this short free course I will teach you the two recipes that have become a symbol of Italy in the world. Pasta with tomato sauce and bread balls, which we can consider a symbol of Italian cuisine (this recipe is also suitable for vegetarians).
I would love to be able to entertain and delight you with these two recipes that, in their simplicity and delicacy have a great balance of flavors.
The ingredients used are simple (the main ingredients you will use are flour - water - tomato - eggs) and inexpensive and are also available to everyone.
No specific knowledge is required for the preparation of these two dishes, at the end of the course you will be able to prepare these recipes as if you were born in Italy and you will be able to amaze your guests with an all-Italian taste.
You will be guided step by step in the preparation, I will teach you the little secrets that my grandmother and my mother taught me.
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